Italian Rice Production Making Rice More Resilient
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Italy hosts a unique "library of rice" that contains over 1500 varieties. We visited Ente Nazionale Risi to learn how researchers are using this Italian rice genetic heritage to cross-breed new rice species. Their goal: changing Italian rice production and making rice more nutritious and resilient to withstand environmental and climate changes.
Italian Rice Production: Making Rice More Resilient
Copyright ⓒFoodUnfolded
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